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Colic Relief For Breastfed Infants!

Milkalicious Pancreatin

Research has documented that food proteins can pass whole into human milk. Cow’s milk (Sorva 1994; Clyne and Kulczycki 1991), egg (Casas 2000), and peanut (Vadas 2001) allergens have all been isolated in human milk. Although for most babies exposure to these food proteins does not cause a problem, for allergic babies, reactions sometimes occur. Although an elimination diet helps in many cases, it can be difficult, as a mother may need to severely
restrict her diet to get results. As an alternative, some doctors recommend that mothers stop breastfeeding and feed their babies hydrolyzed or elemental cow’s milk formulas. A new, simpler treatment is now available when allergic breastfeeding babies react to foods in the mother’s diet. Using a digestive enzymes!

Digest food proteins in your stomach, before they go into your breastmilk! What is a protein intolerance? A protein intolerance is a slow negative reaction to a food (A.K.A Colic) that is often not directly related to the immune system. When a person is in regular contact with a problem food the symptoms can appear to be a chronic condition rather than a reaction to food. Multiple food intolerance is often caused by the absence of specific chemicals or enzymes needed to digest a food substance, such as proteins, carbohydrates, fats and additives. The immune system does not react to the food but to the toxic byproducts of undigested food. Normal allergy testing (eg skin pricks) therefore would produce negative results.

100 Capsules, A Dietary Supplement, 500mg